Freeze dried candy

Exploring Freeze-Dried Candy: What It Is and Why You Should Try It 

Last Updated: February 12, 2023By

For any new moms, pregnant moms, or infant mothers out there, you may have heard of something called freeze-dried candy. But what is it? How does it work? And why should you try it? Let’s explore the answers to these questions and more in this blog post.

What Is Freeze-Dried Candy?

Freeze-dried candy is a type of snack that has been around for a few decades but has recently gained popularity among health-conscious consumers. As the name suggests, freeze-dried candy is made by freezing water out of a liquid candy solution and then dehydrating it with a vacuum process. This process results in a light, crunchy texture that has become popular for its convenience and nutritional value.

The Benefits Of Freeze-Dried Candy

For new moms who are looking for healthy snacks for their infants or themselves, freeze-dried candy can be an ideal option. For one thing, the dehydration process preserves much of the nutritional value found in regular candy while reducing the amount of sugar and fat. Additionally, because freeze-dried candy is lightweight and doesn’t need to be kept refrigerated, it is easy to store and transport wherever you go. The crunchy texture also makes it an enjoyable treat for kids (and adults!).

Where To Find Freeze Dried Candy

If you’re interested in trying freeze-dried candy for yourself or your family, you can find them at most grocery stores or online retailers like Amazon. Be sure to read labels carefully to ensure you are getting all natural ingredients without added preservatives or artificial flavors. You can also find organic options if you prefer those kinds of snacks!

Benefits for Parents

Parents love freeze-dried candy because it is easy to store, transport, and serve. Unlike regular candy or other sweets, freeze-dried candy does not need any refrigeration or special storage containers—it can simply be placed on a shelf or in a cupboard until you are ready to use it. And since this type of candy does not contain any added sugar or artificial additives, you can rest assured that your baby is getting nothing but pure goodness with every bite!

Benefits for Babies

Babies love freeze-dried candy because it offers them the same sweetness as regular candies without any of the mess associated with traditional treats. As mentioned before, freeze-drying preserves all of the natural flavors from the original fruit so babies get all of the taste without any added sugars or preservatives. Plus, each piece contains plenty of important vitamins and minerals that are essential for growth during those early months and years.

Another great benefit of freeze-dried candy is that it helps encourage self feeding in babies and toddlers who are just starting out on solid foods. Since these snacks dissolve quickly in their mouths, they can easily be consumed by babies who may not yet have the motor skills needed for chewing solid foods. Additionally, these snacks are often travel friendly as well, making them perfect for when you need an easy snack while you’re out and about!

Types of Candy That Can Be Freeze Dried

Most types of candy can be freeze dried, so there’s no need to limit yourself to just one type! Here are some popular options: chocolate bars, jelly beans, gummy bears, marshmallows, licorice, fruit slices, and even hard candies such as lollipops. You can also experiment with other types of candy – the possibilities are endless! Just keep in mind that not all types of candy will work well when freeze dried; some may become too brittle or lose their flavor.

Freeze Drying Process

The process of freeze drying is fairly simple. First, the desired food item (in this case, the candy) must be frozen solid at temperatures below -20°F (-29°C). The frozen food is then placed in a vacuum chamber where the air pressure is reduced dramatically. In this low-pressure environment, sublimation (the transition from solid to gas) occurs and the frozen water molecules evaporate directly into vapor form without melting first. This process takes several hours to complete and results in a product that is significantly lighter than its original form but still retains its original shape and taste.

What types of Foods Are Freeze Dried Candy?

  • Chocolate bars: Freeze-dried chocolate bars are a popular choice for those who want a sweet treat without the added sugar. These treats are made from cocoa butter, cocoa powder, and sugar which is then frozen and dehydrated to give it a crunchy texture.
  • Fruits: Freeze-dried fruit is also gaining in popularity due to its convenience and high nutritional value. This can be done with almost any type of fruit including apples, bananas, strawberries, blueberries, oranges, grapes, and more. These fruits are freeze-dried at low temperatures so that they retain most of their flavor and nutrition while being light and crunchy.
  • Yogurt: Yogurt can also be freeze-dried into yogurt bites or chips for an easy snack on the go. The process involves evaporating most of the water content in the yogurt before freezing it in small shapes such as bites or chips. This results in a delightful crunchy treat that has all the same flavors and nutrients as regular yogurt but without the messiness associated with drinking it directly from the container.
  • Gummies: Gummy candies are another type of snack that can be freeze-dried for convenience. The process follows the same steps as before except this time it requires adding gelatin instead of just evaporating water out of the solution. This creates a gummy candy that melts quickly in your mouth like traditional gummies but with an added crunch thanks to its freeze-dried texture.
  • Marshmallows: Marshmallows can also be made into tasty crunchy treats through freezing and dehydration processes similar to those used with other types of candy. These marshmallows have all the same sugary sweetness but with a unique crispness not found in regular marshmallows which makes them perfect for snacking on their own or adding to your favorite hot beverage or cereal mix!
  • Hard candy: hard candies like lollipops and jolly ranchers can be freeze dried to give them an extra crunchy texture while preserving their flavor.
  • Sugar coated candy: freeze drying is great for creating unique treats such as Crunchy Nerds or Popping Candy that have a crunchy shell with a flavorful center. The process helps to keep each layer separate while preserving the distinct flavors of each component.
  • Nuts such as almonds, cashews, peanuts, and pecans are great for adding a bit of crunch to any snack or meal. They can also be enjoyed as is after being freeze dried for an extra crispy version of their raw counterparts.

Freeze Dried Candy is the Perfect Snack

All in all, freeze dried candy is an excellent snack option for new moms looking for convenient yet healthy treats for their infants or themselves. Not only does it preserve some of the nutritional value found in regular candies but also reduces sugar and fat content while providing an enjoyable crunchy texture that everyone will enjoy! If you’re looking to try out freeze dried candy make sure to check labels carefully so that you know exactly what kind of ingredients are being used and look online or at your local grocery store to find a variety of options!

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